Bequet Caramel Celtic Sea Salt
**We ziplock these in a bag! In Summer they will probably melt. Just pop them in the refrigerator when they arrive.**
vanilla butter caramel has a subtle Celtic Sea SaltÂ® finish that entices the tongue & accentuates the buttery caramel flavor.
All they make is caramel. Our goal is to make the best caramel anyone has ever tasted.
Brown Sugar, Tapioca Syrup, Cream, Butter, Sugar, (Chocolate and Salted Mocha Caramel Contain Unsweetened Chocolate), Concentrated Whole Milk, (Butterscotch Caramel Contains Natural Flavor), (Green Apple Caramel Contains Natural Fruit Flavor), (Cinnamon Caramel Contains Cinnamon), (All Salt Caramel Contains Sea Salt), (Espresso and Salted Mocha Caramel Contains Coffee), (Chipotle Caramel Contains Chipotle), Vanilla, Salt
Our caramel is exquisite for 4-6 weeks and still very good for another 6-8 weeks. This gives you a total of 3 months of freshness at room temperature. Fresher caramel is better. To extend freshness by 2 months, refrigerate or freeze our caramel in tightly closed bags.
No Corn Syrup
All varieties of BÃ©quet Gourmet Caramel are made with Tapioca Syrup, no corn syrup is used.
All varieties of BÃ©quet Gourmet Caramel are Certified Gluten-Free.
All varieties of BÃ©quet Gourmet Caramel are Certified Kosher.
All varieties of BÃ©quet Gourmet Caramel are made in a facility that does NOT process any types of nuts.